Maple Garlic Beef Crust

Maple Garlic Beef Crust: A Flavorful Fusion

Elevate your grilling game with our Maple Garlic Beef Crust. This savory-sweet blend is a symphony of flavors, perfect for infusing your favorite cuts of meat with a gourmet touch.

A Flavorful Adventure

Imagine the mouthwatering aroma of smoky, tender beef, kissed with the warmth of garlic and the subtle sweetness of maple. Our Maple Garlic Beef Crust is your secret ingredient to achieving this culinary masterpiece.

Ingredients: Salt, Paprika, Maple Sugar, Turbinado, Garlic, Coriander, Turmeric, Onion, Pepper, Celery Seed, Worcestershire Powder (Worcestershire sauce (distilled vinegar, molasses, corn syrup, salt, caramel color, garlic powder, sugar, spices, tamarind, natural flavor, sulfiting agents), IP maltodextrin, silicon dioxide (anti-caking agent). Contains sulfites.) , Chili Powder, Cayenne, Thyme

How to Use:

1. Generous Application: Liberally coat your choice of meat - be it a juicy brisket, a tender tri-tip, or a succulent steak - with this aromatic rub.
2. Marination Magic: Let the flavors penetrate deep into the meat by refrigerating it for 24-48 hours.
3. Grilling, Smoking, or Roasting: Whether you prefer the smoky char of a grill, the low-and-slow magic of a smoker, or the crispy goodness of a roast, this crust will enhance the flavor profile of your meat.
4. Beyond Beef: Don't limit yourself to beef! Experiment with chicken, venison, or buffalo for a truly unique flavor experience.

Key Ingredients and Their Magic:

• Garlic: The heart of this blend, garlic adds a pungent, savory note that complements the sweetness of the maple.
• Maple Sugar: This natural sweetener imparts a delicate sweetness that balances the savory flavors.
• Aromatic Spices: A medley of spices, including paprika, coriander, turmeric, onion, pepper, celery seed, and thyme, adds depth and complexity to the flavor profile.
• Worcestershire Powder: This ingredient brings a tangy, umami-rich flavor that elevates the overall taste.
• Chili Powder and Cayenne: A touch of heat adds a spicy kick, balancing the sweetness and savory notes.

With our Maple Garlic Beef Crust, you're not just adding flavor; you're creating a culinary experience that will leave your taste buds craving more.